Delicious Irish Potato Candy: A Sweet Delight

Irish potato candy is a creamy, indulgent treat that brings joy with every bite. This easy recipe is perfect for family gatherings or as a festive surprise. You’ll love how simple it is to whip up these delightful bites that look just like little potatoes!

Why You’ll Love This Irish Potato Candy Recipe

A Sweet Treat with a Twist

Irish potato candy offers a charming presentation and delightful flavor. These sweets surprise guests with their appearance and taste. The creamy filling combined with the warm spice of cinnamon makes them irresistible. Plus, they are kid-approved and perfect for any occasion!

Ingredients

Essential Ingredients for Irish Potato Candy

Gather the following ingredients to create this sweet delight:

• 4 ounces cream cheese, softened
• ¼ cup butter, softened
• 4 cups confectioners’ sugar
• 1 teaspoon vanilla extract
• 2 ½ cups flaked coconut
• 1 tablespoon ground cinnamon

Directions

Step-by-Step Instructions

Making Irish potato candy is a breeze! Follow these steps for perfect results:

1. In a large bowl, combine the softened cream cheese and butter, then beat until smooth.
2. Gradually add the confectioners’ sugar and vanilla extract, mixing until the mixture is smooth.
3. Stir in the flaked coconut until evenly distributed.
4. Shape the mixture into balls or potato-like shapes, then roll them in ground cinnamon.
5. Arrange the coated balls on a cookie sheet and refrigerate for at least 10 minutes to set. For a deeper color, roll them in cinnamon again before serving.

Tips for Perfecting Your Irish Potato Candy

Using electric beaters helps mix the ingredients effectively. If you want a richer flavor, consider adding cocoa to your coating. The combination of cinnamon and cocoa enhances the overall taste!

Variations

Creative Twists on the Classic Recipe

Feel free to get creative with your Irish potato candy. You can incorporate different flavors, such as almond or coconut extract, to make them unique. Try rolling them in crushed nuts or sprinkles for added texture and visual appeal!

Storage Tips

How to Keep Your Irish Potato Candy Fresh

To maintain their freshness, store your Irish potato candy in the refrigerator. They can last for up to a week, making them perfect for meal prep and last-minute treats!

FAQs

Related Recipes to try

• Irish Soda Bread
• Irish Pub Recipes
• Irish Steak and Ale Pie
• Shepherd’s Pie
• St. Patrick’s Day Pretzels

Conclusion

Now that you know how to make this delightful Irish potato candy, it’s time to treat yourself and your loved ones! These bites are perfect for sharing during any celebration or simply enjoying at home. For more inspiration, check out our ideas on Pinterest for fun twists on traditional recipes.

Delicious Irish Potato Candy: A Sweet Delight

Delight in these sweet and creamy Irish potato candies, shaped like potatoes and rolled in cinnamon.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Course Dessert

Cuisine Irish

Servings 60 pieces

Calories 59 kcal

Equipment

• large bowl
• electric beaters
• Cookie sheet

Ingredients

  

• 4 ounces cream cheese softened
• ¼ cup butter softened
• 4 cups confectioners’ sugar
• 1 teaspoon vanilla extract
• 2 ½ cups flaked coconut
• 1 tablespoon ground cinnamon

Instructions

 

• Combine softened cream cheese and butter in a bowl and beat until smooth.
• Gradually mix in confectioners’ sugar and vanilla extract until smooth.
• Stir in flaked coconut until evenly distributed.
• Shape the mixture into balls and roll them in ground cinnamon.
• Refrigerate the coated balls for at least 10 minutes to set.

Notes

Using electric beaters is recommended for mixing the ingredients effectively. The combination of cocoa and cinnamon can enhance the flavor of the coating.

Keyword coconut candy, irish potato candy, no bake dessert, sweet treats