Creamy Homemade Pimento Cheese: A Delightful Treat

Discover the joy of creamy homemade pimento cheese, a quick and indulgent spread that’s perfect for any occasion. This delicious recipe is not only simple but also packed with flavor, making it a family-friendly favorite that everyone will love.

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Creamy homemade pimento cheese spread for snacks.

Creamy Homemade Pimento Cheese

When it comes to satisfying snacks, creamy homemade pimento cheese stands out. Its luscious texture and savory flavor make it an irresistible addition to crackers, sandwiches, or even burgers. Plus, it’s incredibly easy and quick to prepare, which means you can enjoy it without the fuss.

Creamy homemade pimento cheese spread with crackers.

Ingredients Needed for Creamy Homemade Pimento Cheese

Essential Cheese and Dairy Ingredients

For the perfect pimento cheese, you’ll need:

  • 2 cups shredded extra sharp cheddar cheese (avoid pre-shredded)
  • 8 ounces cream cheese, at room temperature
  • ½ cup mayonnaise

Flavor Enhancers and Seasonings

Elevate your pimento cheese with these flavor boosters:

  • ½ teaspoon garlic powder
  • ¼ teaspoon paprika
  • ½ teaspoon onion powder
  • ½ teaspoon dried mustard

The Role of Pimentos in the Recipe

Diced pimentos are essential to this dish, adding a distinct tangy flavor and vibrant color. You’ll use 4 ounces of diced pimentos, drained and dried, to ensure the best texture and taste.

How to Make Creamy Homemade Pimento Cheese

Step-by-Step Instructions for Preparation

Making creamy homemade pimento cheese is a breeze. Start by blending the cream cheese, mayonnaise, garlic powder, paprika, onion powder, and dried mustard in a mixer fitted with a paddle attachment until well mixed. Then, add the shredded cheddar cheese and mix until combined. Finally, incorporate the diced pimentos and mix until evenly distributed.

Tips for Achieving the Perfect Consistency

If your pimento cheese turns out a bit thick, don’t fret! You can save the liquid from the jar of pimentos to thin it out. This will help achieve that creamy, spreadable consistency that’s so delightful.

Serving Suggestions for Pimento Cheese

Serve your creamy homemade pimento cheese with crispy crackers, fresh celery sticks, or as a spread on sandwiches. It also makes an incredible topping for burgers, adding a burst of flavor to your meal.

Storage Tips for Homemade Pimento Cheese

Store any leftover pimento cheese in an airtight container in the refrigerator for up to one week. It’s perfect for meal prep, so you can keep enjoying this tasty spread all week long!

FAQs

What are the key ingredients for creamy homemade pimento cheese?

The key ingredients include shredded extra sharp cheddar cheese, cream cheese, mayonnaise, garlic powder, paprika, onion powder, dried mustard, and diced pimentos.

How do I make creamy homemade pimento cheese?

Blend cream cheese, mayonnaise, and seasonings, then mix in cheddar cheese and pimentos until well combined.

Can I customize the flavor of pimento cheese?

Absolutely! You can adjust the spices and even add ingredients like jalapeños for extra kick or herbs for freshness.

What are some creative ways to use homemade pimento cheese?

Use it as a sandwich spread, dip for veggies, topping for baked potatoes, or even in pasta dishes for added creaminess.

Is homemade pimento cheese easy to make?

Yes! It only takes about 5 minutes to prepare, making it a simple and delightful recipe for anyone to try.

Conclusion

Now that you know how to make creamy homemade pimento cheese, you can whip up this indulgent treat anytime. It’s a special recipe that brings joy to gatherings and snacks alike. For more inspiration, check out our Pinterest page. Enjoy your cooking adventure and happy snacking!

Creamy homemade pimento cheese spread for snacks.

Creamy Homemade Pimento Cheese: A Delightful Treat

Creamy homemade pimento cheese is a delightful treat perfect for spreading on crackers or sandwiches.
Prep Time 5 minutes
Total Time 5 minutes
Course Snack
Cuisine American
Servings 16 servings
Calories 215 kcal

Equipment

  • mixer with paddle attachment

Ingredients
  

  • 2 cups shredded extra sharp cheddar cheese do not use pre-shredded
  • 8 ounces cream cheese at room temperature
  • ½ cup mayonnaise
  • ½ teaspoon garlic powder
  • ¼ teaspoon paprika
  • ½ teaspoon onion powder
  • ½ teaspoon dried mustard
  • 4 ounces diced pimentos drained and dried

Instructions
 

  • Blend cream cheese, mayonnaise, garlic powder, paprika, onion powder, and dried mustard until well mixed.
  • Add shredded cheddar cheese and mix until combined.
  • Incorporate diced pimentos and mix until evenly distributed.

Notes

Store the pimento cheese in an airtight container in the refrigerator for up to one week. The liquid from the jar of pimentos can be saved to thin the spread if it becomes too thick. It is recommended to grate the cheese yourself instead of using pre-shredded cheese, as pre-shredded cheese contains anti-sticking agents.
Keyword cheddar cheese dip, creamy pimento cheese, homemade cheese spread, pimento cheese recipe
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