Delicious Ham Egg and Cheese Bake for Family Gatherings

Name: Delicious Ham Egg and Cheese Bake for Family Gatherings
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 8 pieces English Muffins; 16 ounces cooked and diced Ham; 2 cups shredded Cheddar Cheese; 8 large Eggs; 2 cups Heavy Cream; ½ teaspoon Salt; ¼ teaspoon Pepper

Jump to Recipe

This Ham Egg and Cheese Bake is a savory, creamy delight that everyone will love. It’s easy to prepare and perfect for breakfast or brunch, making it a family-friendly choice for busy mornings.

Table of Contents

Savory ham egg and cheese bake on a plate.

Ham Egg and Cheese Bake with English Muffins

This dish combines fluffy English muffins, rich eggs, and savory ham, all baked to perfection. Each bite is a comforting blend of textures and flavors that warms the heart and satisfies the appetite. Whether you’re hosting friends or enjoying a cozy morning with family, this bake is sure to be a hit.

Savory ham egg and cheese bake perfect for brunch.

Ingredients You’ll Need

Main Ingredients

8 English Muffins
16 ounces cooked and diced Ham
2 cups shredded Cheddar Cheese
8 large Eggs
2 cups Heavy Cream
½ teaspoon Salt
¼ teaspoon Pepper

Optional Substitutions

If you’re looking to switch things up, consider using vegetables as a substitute for the ham. Broccoli, bell peppers, asparagus, or spinach can add a delightful twist to this dish while keeping it hearty and satisfying.

How to Make a Ham Egg and Cheese Bake

Step-by-Step Instructions

Preheat the oven to 350°F and grease a 13×9 inch casserole dish.
Cut the English muffins into 1-inch cubes.
Layer half of the English muffin cubes in the casserole dish, followed by half of the cheese and half of the ham. Repeat the layers.
In a bowl, whisk together the eggs, heavy cream, salt, and pepper until well combined.
Pour the egg mixture over the layered casserole, ensuring all ingredients are covered.
Cover the dish with aluminum foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes.
Allow to cool for 10 minutes before serving.

Make Ahead of Time

Preparing the Dish in Advance

This Ham Egg and Cheese Bake can be prepared the night before. Simply assemble the layers in the casserole dish and pour the egg mixture over it in the morning before baking. This makes for a stress-free meal, allowing you to enjoy more time with your loved ones.

How to Store and Reheat

Refrigeration Guidelines

Store any leftovers in an airtight container in the refrigerator for 3-5 days. This makes it a great option for meal prep and easy lunches throughout the week.

Freezing Instructions

You can also freeze portions of this bake for up to 3 months. Just ensure that it’s well-wrapped to prevent freezer burn.

Reheating Tips

When you’re ready to enjoy your bake again, simply microwave refrigerated portions for 2-3 minutes, or 3-4 minutes for frozen portions. This ensures that each slice remains creamy and delicious.

FAQs

What ingredients are needed for the Ham Egg and Cheese Bake?

The ingredients needed include English muffins, cooked ham, shredded cheddar cheese, eggs, heavy cream, salt, and pepper.

Can this recipe be made in advance?

Yes, you can assemble the dish the night before and bake it in the morning when you’re ready to serve.

Is this recipe suitable for a large group?

Absolutely! This recipe serves multiple people and is perfect for gatherings or family meals.

How long does it take to prepare and cook?

Preparation takes about 15 minutes, and the cooking time is approximately 1 hour.

Can I use different types of cheese in this recipe?

Yes, feel free to experiment with various cheeses to suit your taste preferences!

Conclusion

This Ham Egg and Cheese Bake is not just a meal; it’s an experience to share. Make it for your next gathering and watch as friends and family delight in every creamy, savory bite. Don’t forget to check out more delicious ideas on our Pinterest page for inspiration on what to prepare next!